About Frylow

3-Year Warranty

Manufactured in Japan and made to the hightest quality standards Japanese manufacturing has been renowned for. The Frylow is a robust long lasting unit. We are so sure of the quality of this product we back it with a 3 year warranty.

Easy Cleaning

To ensure the Frylow is performing at it’s best a quick rinse under hot running tap water when your oil is changed, and a 10 minutes in boiling hot water every 4 weeks is all the maintenance this unit requires. (Allow to dry before placing back in fryer).

Food Safety Accredited

The Frylow has been tested and certified as food-safe. Highly reputable laboratories including, NSF International, Japan Food Research Laboratories, and CERAM Research have independently confirmed that there are no safety issues with the Frylow. The unit contains absolutely no toxic substances such as lead and cadmium, and will not leach anything into the hot cooking oil.

Titanium-based catalysts are known to be effective for delaying the oxidation process in edible oils. Conventional Titanium-based photo catalysts, however, demand prolong irradiation of ultraviolet light and thus were ineffective in darkened liquids or low light conditions. They react extremely slowly over a gradual a period of from one to two months.

Professor Akio Furuta, CHUBU UNIVERSITY, JAPAN